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Unwrapped: 13x4
Fruitful
Things are ripe for the pickin? in this fruitful episode of Unwrapped. First, see how Delmonte fruit cocktail is made, discover the art of Thai fruit carving and go to Michigan for all things cherry. Then, learn the tricks of the trade behind making Rascals and discover the special treatments pears get from Harry & David. Plus, learn about all things watermelon with Chef Harry Schwartz.
13 - 1The Big Apple Feb. 20, 2006- 13 - 2Spreadable Edibles Mar. 06, 2006
- 13 - 3Outdoor Cooking Jun. 12, 2006
- 13 - 4Fruitful Mar. 13, 2006
- 13 - 5Wild, Wild West Apr. 03, 2006
- 13 - 6Atomic Feb. 27, 2006
- 13 - 7Cocktail Culture Apr. 10, 2006
- 13 - 8Tourist Treats Mar. 20, 2006
- 13 - 9Eating Las Vegas Apr. 17, 2006
- 13 - 10Chocolate Creations Feb. 06, 2006
- 13 - 11Outside the Snack Box Mar. 27, 2006
- 13 - 12Sack Lunch Apr. 24, 2006
- 13 - 13Greetings From L.A. May. 01, 2006